Archive for September, 2010

Singapore Chinese Carrot Cake »

Before I even begin this post for real, I must take the time to thank everyone who voted for my blog. Thanks a zillion. It was an interesting but short-lived competition but frankly I am satisfied with just having entered the competition. Because of the competition, I have made many more food blogger friends, learned [...]

Project Food Blog: Voting Instructions »

Oooppss….
Its the last day for voting and I just remembered I promised to put  up the instructions for voting in a new post. Sigh….Oh well. Hopefully the instructions come in time..and you’ll make it to voting for me just in time.
Here’s how to vote:

1) Click on my pic in the sidebar. Yeah, the one with [...]

Project FB: Chocolate Drizzle Cornflake Cups »

I have no idea what was going through my mind when I decided to join the PFB challenge and see if I have what it takes to be a food blog star. PFB - that’s Project Food Blog. I don’t think I need any more challenges in my already challenge-filled day but maybe I was [...]

Chocolate Chip Cornflake Macaroon »

A couple of days ago, my mind decided that of all the random things it could possibly nag me to remember, it had to be a certain Eid goodie. The most amazing thing about this memory however is the distinct visual I had but no recollection of the taste. I know I have a photographic [...]

Singapore’s French Toast (Roti John) »

Finally…Finallyyy…FinaallllYYYY….it’s here!! My beautiful camera! It’s going to take me a while before I figure exactly how to maximize the camera’s potential but for now, just enjoying the feel of the camera in my hands and snapping random pics will suffice. So if some of the pics look like I could have done better, I [...]

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